Urban Flats Flatbread Service List

Dinner Menu

• Starters

  * Seasonal Item

  • Flat Dips

    seasonal hummus and spreads served with warm flatbread

    $8.50

  • Creamy Artichoke And Spinach Dip

    two cheeses with spinach, tomatoes and warm flatbread

    $8.50

  • Lobster Mac And Cheese

    nuggets of lobster, buttery alfredo sauce tossed with elbow macaroni and served with warm flatbread

    $8.50

  • Loaded Potato Dip

    rich sour cream, four cheese, scallions and bacon with twice-baked red-bliss potatoes

    $8.50

  • Steak On The Stone

    sliced center cut fi let cooked table-side on a sizzling hot stone

    $19.00

  • Eggplant Involtini*

    thin sliced and breaded eggplant stuffed with herbed ricotta baked with urban sauce

    $9.50

  • Bruschetta*

    vine ripe tomatoes, basil, crumbled goat cheese and olive tapenade with toasted ciabatta crostini

    $9.75

  • Urban Stix

    our signature whole wheat dough twisted with sea salt, smoked gouda and spicy mustard sauce

    $4.50

  • Baked Cheese And Tomato

    warm goat cheese nestled in creamy tomato bisque with toasted garlic bread

    $8.75

  • Yellowfin Tuna Poke

    seared rare tuna tossed with sunfl ower seeds, scallions, cucumbers and a sweet chili sauce

    $11.00

  • Urban Spicy Roll

    roasted chicken and sweet italian sausage with jalapeno pepper, red onion, tomato and bacon wrapped in a whole wheat tortilla with dipping sauce

    $8.00

  • Jumbo Lump Crab Cakes

    delicate jumbo lump lightly breaded with housemade tartar sauce and sweet-hot sambal

    $11.00

• Salads

  * Seasonal Item. Add: Bacon: $2 / Chicken: $4 Steak/shrimp: $5 / Rare Tuna: $8 Cedar-planked Salmon: $7

  • The Urban

    fresh greens, golden raisins, sunflower seeds, goat cheese, and honey white balsamic vinaigrette

    $7.25

  • Wedge

    romaine heart wedges, tomato, cucumbers, blue cheese and warm bacon topped with wasabi-ranch dressing

    $8.00

  • The Park

    baby spinach, pears, walnuts, caramelized onions, blue cheese, and balsamic vinaigrette

    $8.00

  • Caesar Salad

    romaine , croutons and parmesan

    $7.25

  • Arugula, Prosciutto, And Goat Cheese Salad

    topped with dried cranberries, walnuts, and roasted walnut dressing served with warm flatbread

    $9.00

  • Urban Chop Chop*

    salami, pepperoni, pepperoncini, capers, smoked gouda, tomatoes, romaine and oregano vinaigrette

    $9.50

• Handhelds, Wraps And Flatwiches

  * Seasonal Item. Flatwiches Are Flat Out Perfection Folded , Sealed And Baked

  • Housemade Meatball*

    housemade meatballs stuffed in our signature garlic bread with urban sauce and caesar salad

    $9.75

  • Club Wrap

    smoked turkey, bacon, lettuce, tomatoes, mayo and mozzarella with honey mustard and the urban side salad

    $7.50

  • French Dip

    sliced steak with melted provolone on a toasted garlic baguette with au jus and the urban side salad or a cup of soup

    $9.75

  • Urban Chicken Salad

    signature chicken salad stuffed in a buttery croissant with honey mustard and the urban side salad

    $7.50

  • Artichoke, Wild Mushroom, And Goat Cheese Flatwich

    roasted artichokes, baby spinach, wild mushroom, roasted red peppers, and goat cheese served with the urban side salad or soup

    $9.00

  • Meatlovers Flatwich*

    sausage, pepperoni, salami, mozzarella served with the urban side salad and urban sauce

    $10.00

  • Portobello Mushroom Stack*

    marinated portobello mushroom, roasted red peppers, provolone cheese, and mixed greens on a ciabatta bun with red bliss potato salad

    $9.50

  • Blackened Mahi

    on a toasted sourdough roll topped with coleslaw and served with housemade tartar sauce and red bliss potato salad

    $10.00

  • the Gulch

    slowbraised bbq beef brisket on toasted ciabatta with bluecheese coleslaw, urban baked beans and spicy mustard

    $9.75

• Urban Entrees

  * Seasonal Item. Add A 1/2 Caesar Or The Urban Side Salad For $2.95

  • Sole En Papillote*

    sole filet cooked in parchment with fennel, parsley, haricot verts and baby potatoes in a lemony butter sauce

    $11.50

  • Sesame Crusted Tuna*

    seared rare yellowfi n tuna with a chilled spinach and shiitake mushroom salad and teriyaki glaze

    $12.00

  • Urban slow Roast*

    braised beef pot roast with root vegetables, over garlic mashed potatoes in a rich red wine sauce.

    $10.50

  • Chipotle Rubbed Bistro Steak

    seared medium rare with twice baked red bliss potatoes, asparagus and parsley chimichurri

    $12.00

  • Cedar-planked Salmon*

    glazed with maple mustard nestled on seasonal vegetables

    $12.00

  • Urban butter Burger

    8 oz of seasoned angus beef with housemade blue cheese butter, and pancetta on a toasted sourdough roll with twice baked red bliss potatoes and our potato dip

    $10.00

  • Baja Mahi Tacos*

    four blackened mahi whole wheat tacos, topped with a sesame slaw, pico de gallo, and avocado salsa

    $10.50

  • Mushroom Ravioli*

    ravioli stuffed with portobello and shiitake mushrooms tossed with roasted garlic butter sauce and asparagus

    $11.00

  • Santa Fe Baby Back Ribs*

    southwest dry rubbed ribs brushed with chipotle bbq sauce, mac and cheese gratin and toasted garlic bread

    $13.00

  • Urban Chicken Parmesan

    thinly pounded chicken breast lightly breaded on a bed of angel hair with urban sauce, basil and provolone

    $10.50

• Flats

  * Seasonal Item. Add: Bacon: $2 / Chicken: $4 / Steak/shrimp: $5 / Rare Tuna: $8 / Cedar-planked Salmon: $7

  • The Black And Blue

    tender sliced steak and blue cheese, bell peppers, and spinach baked with mozzarella cheese and roma tomatoes finished with a balsamic glaze

    $11.50

  • Classic

    basil pesto and roma tomatoes, topped with fresh mozzarella cheese

    $7.50

  • Cheeseburger

    dijon mustard, angus beef topped with shredded romaine, tomato-pickle relish

    $9.50

  • Standby

    urban sauce, pepperoni, and mozzarella cheese

    $8.00

  • Fig And Prosciutto

    freshly made fig jam, prosciutto, and blue cheese topped with mozzerlla and garnished with scallions

    $9.50

  • Spicy Shrimp And Chorizo

    cajun shrimp with chorizo sausage on chipotle sauce, topped with blue cheese and roasted red peppers with mozzarella

    $9.75

  • Oven Roasted Vegetable

    sun-dried tomato pesto topped with roasted vegetables and parmesan cheese

    $8.50

  • Moroccan Flat*

    curried chicken, parmesan cheese, mozzarella cheese, red onion, kalamata olives and diced red peppers

    $10.00

  • Southwest

    angus beef, tomato chipotle sauce, sweet onion, jalapeno, pepper jack and cheddar cheeses and a sour cream drizzle

    $9.50

  • Chicken Caesar

    bbq chicken, caesar dressed romaine lettuce, and parmesan cheese garnish

    $10.50

  • Turkey, Pear, And Brie

    sliced smoked turkey breast, pears, and brie cheese sweetened with a honey-mustard drizzle

    $9.50

  • White Out

    mozzarella, feta, parmesan and oregano with crushed red pepper

    $8.50

  • Italian Sausage

    sun-dried tomato pesto, italian sausage, and caramelized onions topped with mozzarella and parmesan cheeses

    $9.50

  • Melanzana*

    sauce, salami, prosciutto, italian sausage, roasted red peppers, pepperoncini and mozzarella

    $9.25

  • Buffalo Chicken

    roasted chicken with blue cheese, sweet onions, smoked gouda and wing sauce garnished with celery hearts

    $9.00

  • Meatball Flatbread

    housemade meatballs with our urban sauce, mozzarella and fresh oregano

    $10.00

  • Midwestern Flat

    tender sliced steak and roasted potatoes with cheddar and mozzarella cheeses, red onion, bacon bits, scallions and a sour cream drizzle

    $11.00

• Dessert

  • Chocolate Fondue

    $8.50

  • Chocolate Molten Lava Cake

    with vanilla bean ice cream

    $6.50

  • Dessert Flat Of The Day

    $7.00

  • Sinful Cheesecake

    $5.00

  • Xango

    sweet wrap of cheesecake stuffed with chocolate

    $6.00

  • Poached Pear

    a halved pear poached in white wine with a ginger cream cheese fi ling

    $6.00